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Biotechnology is at the heart of heated debates about ethics, safety, economic development, and about the control over the biological materials and technologies used. The latter, grossly called biodiversity issues relating to the application of intellectual property, has been the subject of a wealth of literature. Yet, the situation of animal genetic resources specifically has only marginally been addressed so far. Many books and articles address ‘biotechnology and agriculture’, but have only plants and seeds in mind. Case-law and specific regulation is equally scarce. Exacerbated by the so-called ‘erosion of animal genetic resources’, climate change, the globalization of the market-place, and a strong concentration of markets, animal genetic resources however demand specific analysis and adjustments in intellectual property law. The decoupling of rights over animal genetic resources as an abstract concept, from those over the concrete animals is a fact today. The application of patents in this context became a full-fledged part of the management of animal genetic resources. This monograph analyzes against this background the impact of the patent system on ownership traditions in agriculture, on animal welfare, and on biodiversity. It looks at how those factors in turn are likely to affect the shape of patent law, and how they should affect it. The author hereby focuses on important specific issues arising, including the following:
Acknowledgments. List of Abbreviations. Introduction. Chapter 1 Rights to AnGR. Chapter 2 Patenting AnGR: A Comparison between the United States, Europe and Canada. Chapter 3 Patenting AnGR: Impact on Ownership Traditions in Agriculture. Chapter 4 Patenting AnGR: Issues of Animal Welfare. Chapter 5 AnGR, Intellectual Property and Biodiversity: The Positive Angle. Chapter 6 Patenting AnGR Animal Genetic Resources and International Regulation. Concluding Remarks. Glossary. Bibliography. Table of Cases. Table of Legislation. Index.
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